Organic farming maintains different microorganisms that help nourish the soil instead of traditional farming that kill soil with poisonous chemical residues. You can click here to know more about organic farming.
These residues can be quite dangerous when taken frequently. Toxin build-up may result in several complications like cancer, cardiovascular disease, internal flaws, diabetes, along with others when vegetables and fruits are grown in such land are eaten.
Organic agriculture generates organic foods that may be sold for high prices which causes more revenues for its farmers. This is since they're in an economic condition of scarcity.
Even though this might be a new-fangled word which might not be initiated by many people, the more customer knows about the benefits of organic farming everyone will start supporting it.
Before the arrival of artificial fertilizers and chemical dyes, all farming was organic. But the widespread usage of chemicals in farming which damaged the production of foods but livestock rearing too.
This is not the same in the case of organic farming. Additionally, it rejects genetically modified seeds and organisms, and the usage of hormones and antibiotics.
It's a holistic system that treats the farming and soil for a living thing; the main aim is sustainable and compatible practices that produce vegetation with the help of surroundings.